Interlaboratory comparisons
The EU-RL organises interlaboratory comparisons for the national reference laboratories for mycotoxins in food and feed. Only nominated laboratories can participate.
| Campaign |
Description |
Status |
Time |
More information/Reports |
| Pyrrolizidine Alkaloids in Honey and Plant Material |
analysis of pyrrolizidine alkaloids |
registration open |
2012 |
more |
| Ochratoxin A in spices |
method validation study on the analysis of ochratoxin A in paprika and chilli |
registration closed |
2012 |
|
| Aflatoxin B1 in food and feed |
analysis of aflatoxin B1 in baby food, maize powder, animal feed and test solution - Proficiency test |
completed |
2011 |
 EUR 25196 - Determination of Aflatoxin B1 in Baby Food, Maize Powder, Animal Feed and Test Solution.pdf |
| Ochratoxin A in Liquorice |
method validation study on a HPLC-FLD based method for determination of Ochratoxin A in liquorice based food |
completed |
2010 |
more report EUR 24778 EN[3Mb] |
| Ochratoxin A in food and feed |
analysis of Ochratoxin A in naturally contaminated cereal flour, paprika powder and green coffee samples and solvent solution |
completed |
2010 |
report EUR 24621 EN[1531Kb] |
| T-2 / HT-2 toxins in cereals |
analysis of T-2 and HT-2 toxins in two naturally contaminated cereal samples and one spiked cereal sample |
completed |
2009 |
report EUR 24315 EN[1255Kb] |
| deoxynivalenol (DON) in cereal products |
analysis of DON in cereal products and solvent solution |
completed |
2008 |
Report EUR_23787[663Kb] |
| ochratoxin in food |
analysis of OTA in spices - proficiency test |
completed |
2007-2008 |
Report EUR 23382 EN[801Kb] |
| aflatoxins in food |
analysis of aflatoxins in a peanut material - proficiency test |
completed |
2007 |
Report EUR_23261[434Kb] |
| aflatoxins in pure solvent |
analysis of aflatoxins B1, B2, G1 and G2 in acetonitrile; assessment of instrument calibration |
completed |
2006 - 2007 |
Report EUR 23261 EN[434Kb] |
Latest update 7 May, 2012